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Red Pepper Drying Machine is an efficient and energy-saving continuous drying equipment designed specifically for chili processing, suitable for dehydration and drying needs in large-scale chili production. Adopting a multi-layer mesh belt conveyor structure, combined with intelligent temperature control and hot air circulation technology, it can quickly remove moisture from chili peppers, retain color, flavor, and nutritional components, greatly improve drying efficiency and product quality. It is an ideal choice for chili processing enterprises, agricultural cooperatives, and large-scale growers.
Core advantages
Efficient continuous operation
Multi layer mesh belt design (3-8 layers can be customized), evenly spreading and conveying chili peppers, drying layer by layer, with a single processing capacity of 300-2000 kg/hour (depending on the model), 24-hour uninterrupted operation, far exceeding traditional drying efficiency.
The hot air penetration circulation system shortens the drying time by 30% -50%, and reduces the moisture content of fresh peppers from 80% to 10% -15% in just 6-24 hours.
Intelligent and precise temperature control
The PLC intelligent control system adjusts temperature (40 ℃ -75 ℃), humidity, and wind speed in real time to meet the drying needs of different chili varieties (such as millet chili, line chili, and morning chili), avoiding burning or discoloration.
The temperature fluctuation range is ≤± 2 ℃, ensuring that the chili color is bright red and the retention rate of capsaicin exceeds 95%.
Energy saving and environmentally friendly design
The heat source can be equipped with natural gas, biomass pellets, electricity, or steam, increasing thermal efficiency by 40% and reducing energy consumption costs by 30%.
Closed structure reduces dust and odor emissions, meeting environmental standards.
Convenient and labor-saving operation
Automated feeding, flipping, and discharging, saving 80% of labor and reducing labor intensity.
Touch screen one click start stop, fault self check alarm, supports remote monitoring, low maintenance cost.
Health and safety guarantee
All stainless steel mesh belt, food grade material, rust and corrosion resistant, eliminating pollution.
The drying process isolates mosquitoes and dust, meeting the requirements of food safety certification.
Red Pepper Drying Machine is an efficient and energy-saving continuous drying equipment designed specifically for chili processing, suitable for dehydration and drying needs in large-scale chili production. Adopting a multi-layer mesh belt conveyor structure, combined with intelligent temperature control and hot air circulation technology, it can quickly remove moisture from chili peppers, retain color, flavor, and nutritional components, greatly improve drying efficiency and product quality. It is an ideal choice for chili processing enterprises, agricultural cooperatives, and large-scale growers.
Core advantages
Efficient continuous operation
Multi layer mesh belt design (3-8 layers can be customized), evenly spreading and conveying chili peppers, drying layer by layer, with a single processing capacity of 300-2000 kg/hour (depending on the model), 24-hour uninterrupted operation, far exceeding traditional drying efficiency.
The hot air penetration circulation system shortens the drying time by 30% -50%, and reduces the moisture content of fresh peppers from 80% to 10% -15% in just 6-24 hours.
Intelligent and precise temperature control
The PLC intelligent control system adjusts temperature (40 ℃ -75 ℃), humidity, and wind speed in real time to meet the drying needs of different chili varieties (such as millet chili, line chili, and morning chili), avoiding burning or discoloration.
The temperature fluctuation range is ≤± 2 ℃, ensuring that the chili color is bright red and the retention rate of capsaicin exceeds 95%.
Energy saving and environmentally friendly design
The heat source can be equipped with natural gas, biomass pellets, electricity, or steam, increasing thermal efficiency by 40% and reducing energy consumption costs by 30%.
Closed structure reduces dust and odor emissions, meeting environmental standards.
Convenient and labor-saving operation
Automated feeding, flipping, and discharging, saving 80% of labor and reducing labor intensity.
Touch screen one click start stop, fault self check alarm, supports remote monitoring, low maintenance cost.
Health and safety guarantee
All stainless steel mesh belt, food grade material, rust and corrosion resistant, eliminating pollution.
The drying process isolates mosquitoes and dust, meeting the requirements of food safety certification.
