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English 
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Nut Dryer Machine can dry a variety of nuts,such as Macadamia fruit, Bigan fruit, walnut and so on.Nut dryer is a multi-purpose large-scale drying equipment.The utility model has the advantages of simple use and convenient operation, which improves the drying quality of nuts.
Characteristics of nut dryer
Used for drying many kinds of nuts
The device size can be customized
No pollution during drying
Catenary belt is a food grade material
Multiple heat sources are available
The mesh belt material
| Active pulse air supply technology | The internal circulation technology | Multi section pulse drying technology | ||
| The system realizes active temperature control by layers and sections, active air supply control by a certain evaluation rate, maximum preservation of material color, flavor and other inherent quality, and improvement of drying efficiency by 21%+. | The original small air supply and large cycle technology combined with temperature and humidity identification technology is adopted to reduce the consumption of drying efficiency, and the comprehensive energy efficiency ratio is improved by 27%+ | The pulsating drying technology is implanted on the basis of dynamic and static combined drying, which solves the effects of skin rupture, blistering, browning and long drying cycle on the finished products,and maximizes the quality of dry products. | ||
Nut Dryer Machine can dry a variety of nuts,such as Macadamia fruit, Bigan fruit, walnut and so on.Nut dryer is a multi-purpose large-scale drying equipment.The utility model has the advantages of simple use and convenient operation, which improves the drying quality of nuts.
Characteristics of nut dryer
Used for drying many kinds of nuts
The device size can be customized
No pollution during drying
Catenary belt is a food grade material
Multiple heat sources are available
The mesh belt material
| Active pulse air supply technology | The internal circulation technology | Multi section pulse drying technology | ||
| The system realizes active temperature control by layers and sections, active air supply control by a certain evaluation rate, maximum preservation of material color, flavor and other inherent quality, and improvement of drying efficiency by 21%+. | The original small air supply and large cycle technology combined with temperature and humidity identification technology is adopted to reduce the consumption of drying efficiency, and the comprehensive energy efficiency ratio is improved by 27%+ | The pulsating drying technology is implanted on the basis of dynamic and static combined drying, which solves the effects of skin rupture, blistering, browning and long drying cycle on the finished products,and maximizes the quality of dry products. | ||
