The konjak dryer is an automatic assembly line equipment. After the konjac is picked from the ground, it enters the cleaning machine for cleaning. This process needs to be repeated twice, and then let the konjac enter the slicing equipment on the top of the dryer through the elevator, and then enter the drying room for drying.
In the drying process of konjac, the heat provided by the heat source blows the hot air into the drying room through the heat exchanger, so that the temperature in the drying room will quickly rise to the temperature suitable for the drying of konjac and fix the color of konjac.
konjak drying machine components
1.Heat exchange furnace.
2.Heat exchange furnace draft fan with chimney.
3.Fan (own brand fan).
4.Chili drying equipment system (Food grade stainless steel,drying temperature 30~160 degree centigrade).
5.Feeding conveyor.
6.Discharge conveyor.
7.Control panel.
8.Remote control temperature and humidity control system.
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Precise customization ① Pre-sale
1.Fully understand the customers current processing method and process,solve the customer's processing confusion and problems.2.Customers provide material samples for drying experiments in our laboratory,and draw the best drying process and curve.3.Plan the site for customers, choose the best energy consumption scheme and the lowest processing cost drying method.
Precise customization ② In sale
1.Visual production process support online appointment inspection.2.Delivery guarantee to avoid missing the processing season.3.Minimum transportation cost, over 30 professional cooperation of logistics company makers.
Precise customization ③ After sale
1.Optional after-sales service: third party overseas after-sales service/ our engineers directly to the door/ Remote video guidance by our professional engineers2.Professional installation, customers can still complete the installation in bad environment.
3.VIP customers enjoy annual inspection service and inspection service.