How Does A Ginger Dryer Dry Ginger?

How does a ginger dryer dry ginger?

Raw material processing: Fresh ginger → Cleaning → Peeling (optional) → Sliced/whole (according to requirements).

Uniform feeding: Spread the ginger evenly on a mesh belt or drying tray.

Setting parameters: Select or set the appropriate drying process curve for ginger on the control panel (such as initial high temperature and humidity, mid-term constant temperature and humidity, and later low temperature drying).

Start drying: The equipment runs automatically, completing the entire process of heating, circulation, dehumidification, and discharging.

Cooling collection: After drying, the ginger can be packaged or directly enter the grinding process after cooling.

Shajiang dryer is a key equipment for modern agricultural product processing industry to move towards scale and standardization. It not only liberates productivity, but also enhances the quality and value of ginger products through technological means. It is an ideal choice for ginger growers, professional cooperatives, and deep processing enterprises to reduce costs, increase efficiency, and enhance market competitiveness.